$145.00 – Sold Out
Pacific Island Sea Bass is a sustainable wild caught fish with buttery moist texture and iconic bass flakes. Clean and elegant flavor makes this sea bass pleasing to even the most sensitive palate. A signature steaming fish this sushi grade version is excellent raw or ceviche. Fresh chef ready cuts are never frozen, skinned and pinboned
Hawaiian Ono (Wahoo) - ‘Ono’ is a Hawaiian word meaning “delicious”. Only found in Hawaiian waters, Ono cooks up snow white and has a tuna like texture. Served raw, Ono has a smooth velvety feel and a sweet, buttery taste. Fantastic for raw applications, great for grilling or searing. It’s beautiful and clean, jewel like appearance is known to convert many non- fish eaters. Fresh, never frozen, skinned, pinboned, ready to slice!