$72.00 – Sold Out
Sustainably raised scottish Atlantic salmon. Born and raised in the North West coast of Scotland these salmon thrive in a place of rugged natural beauty. Eaten raw, pure and clean flavors make this an unmatched tasting experience. With just the right amount of fats and oils to keep it moist on the grill or crunchy, with that sweetened butter taste, when raw! Hands down, the highest sashimi grade Steelhead in the nation. Sashimi grade, full fillet, skin on, bone out.